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Beef/chicken soup made with a flavorful broth and filled with lots of vegetables such as squash, corn, carrots, cabbage and potatoes.

Some of the ingredients are tomatoes, onion, garlic, bell peppers, pimientos, capers, green olives, oregano and rice. Featured recipe is Panamanian inspired.

This is a classic staple in Panamanian cuisine. The rice cooked in the coconut milk .We also use Pigeon Peas in this recipe know also as Guado. Dish is served with Jamaican influenced Curry Chicken.

Bacalao is Cod Fish cooked with cabbage and onions and served with white rice.

Caribbean Pasta is a simple and flavorful bowl with a mix of Latin and Cajun spices. Made with chicken breast, seafood and plenty of fresh, colorful veggies with Cajun and Latin Seasoning is a tasty meal.

Wonton Chips, Fajita, Cilantro, Jalapeno, Pico, Cheese Sauce

Delicious Sautéed Spinach, Cilantro, Crawfish, Shrimp, in a savory sauce served over Rice

Classic, creamy rice pudding! Boiled rice with milk, brown sugar, cinnamon, vanilla.

A fluffy vanilla cake is loaded with sweet rice and a rich cream and fresh strawberries.